
Cornell associate professor
Antonio Bento examines the economics of biofuels.
Per Pinstrup-Andersen is the H. E. Babcock Professor of Food, Nutrition and Public Policy, the J. Thomas Clark Professor of Entrepreneurship, and professor of applied economics at Cornell University, and the 2001 World Food Prize Laureate.

Dr.
Dwight N. Hopkins is professor of theology at the University of Chicago Divinity School and has authored numerous books on race and black theology.